Contact us at  or 301-432-7296 or info@manyrocksfarm.ipage.com

Many Rocks Farm is a 40 acre, family-owned farm in Washington County, Maryland. Very near to the historic Appalachian Trail and several major Civil War battlefields, our farm is in the midst of an abundance of rich American heritage and history. With deep respect for those that went before and for the beauty of the land we care for, we raise our livestock in natural fields abundant with grass and native vegetation. All of the fields lie away from our country road where the livestock can enjoy each day in the peaceful quiet of their mountain setting. Our livestock can count on being humanely managed at all times. Many Rocks Farm's philosophy says there is just is NO other way to do it.

Our farm promotes the use of naturally lean goat meat (also called chevon) in nuovo American cuisine. Lower in fat than skinless chicken breast and higher in protein and iron than beef, goat is always a healthy choice. Goat is the most consumed red meat in the world, but it is a very new offering in the United States. Goat has caught the attention of many of today's top chefs and it is now beginning to turn up on the menus of fine restaurants throughout the country. Pasture-raised in a low-stress environment, our goat meat has a sweet, mild flavor. We offer for sale a variety of goat meat cuts and several delicious sausages made entirely from goat. Our meat products are produced to our custom specifications in a USDA-inspected facility and private-labeled under the Many Rocks Farm name.

_Healthy and natural all-goat meat treats for your favorite K9! Let's face it, dogs were not put on this planet to be vegetarians. They want their goat, too! Our goat meat treats are made from 100% Many Rocks Farm goat. We contract with two natural pet food companies here in Maryland to custom-make our three varieties of treats. Meat handling and manufacturing is done under FDA and Maryland Department of Agriculture guidelines. Our treats have no artificial ingredients or preservatives. Your pet deserves  the same quality and purity in their food that you do!

Many Rocks Farm offers heritage pork from a very rare breed of American hog known as a Mulefoot. The Mulefoot is a black lard pig characterized by a solid mule-like hoof. Mulefoot hogs came dangerously close to extinction just a few short years ago. Five of the thirteen breeds of hogs raised in America when the lard industry flourished in the 1930's have already become extinct. A handful of breeders are dedicated to saving the Mulefoot breed. We are proud to be among them. We believe that the BEST way to save any breed of domesticated animal from becoming extinct is to create a market for it. Mulefoot pork won a blind taste test conducted by Slow Food USA and the American Livestock Breeds Conservancy in 2009. Over 90 food critics, chefs, and food professionals voted Mulefoot as #1 in taste compared against all other heritage breeds of hog and commercial pork.

Our herd of dairy goats donate their rich milk for my soapmaking here at the farm. What started as a hobby, rapidly turned into the obsession that now allows me to share these wonderful soap products with you. You can be sure that every soap recipe is designed by me and that the amount of each oil, fragrance, and goat milk is carefully balanced to optimize skin conditioning and provide lots of bubbles.  Goat milk adds many vitamins that nourish the skin and also adds amazing moisturizing qualities to the soap. There are no preservatives, dyes, or detergents in these soaps. Real soap should make your skin feel nourished and hydrated, NOT tight and dry. Discover the delightful difference this soap can make!